Pork Fajitas With Smoky Cherry Salsa Recipe
Recipe By EatingWell
This pork fajitas recipe with grilled pork tenderloin, onions and peppers gets a sweet-smoky aroma and flavor when topped with chipotle-infused cherry salsa. Manchego cheese, though untraditional for fajitas, pairs nicely.
4.4
26 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pork Fajitas With Smoky Cherry Salsa Recipe
- 1/4 teaspoon Plus a pinch of salt, divided
- 1/2 Cloves Garlic, Minced
- 1/2 Zest limes
- 1.50 teaspoon Lime juice, divided
- 0.31 teaspoon Ground chipotle pepper, divided
- 0.31 pound Pork tenderloin, trimmed
- 1/4 Medium white onion, thickly sliced crosswise
- 1/4 Red or green bell pepper, quartered
- 1/4 cup Chopped pitted sweet or sour fresh cherries
- 0.06 cup Finely Chopped Fresh Cilantro
- 0.13 cup Shredded manchego or cheddar cheese
Nutrition
value
value
283
calories per serving
8 g Fat38 g Protein11 g Carbs5 g FiberOther
Current Totals
- Fat8g
- Protein38g
- Carbs11g
- Fiber5g
MacroNutrients
- Carbs11g
- Protein38g
- Fiber5g
Fats
- Fat8g
Vitamins & Minerals
- Calcium239mg
- Iron8mg
- Vitamin A787mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B967mcg
- Vitamin B127mcg
- Vitamin C76mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium87mg
- Manganese1mg
- Phosphorus465mg
- Selenium56mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell