Crispy Pork Cutlets With Asian Slaw Recipe

Ingredients For Crispy Pork Cutlets With Asian Slaw Recipe

• 1 cup Long grain white rice
• 2 tablespoon Fresh lime juice
• 2 tablespoon Soy sauce
• 1 tablespoon Brown sugar
• 5 tablespoon Canola oil
• Kosher Salt And Black Pepper
• 0.5 Small head napa cabbage, thinly sliced
• 2 Scallions, Thinly Sliced
• 2 Carrots, coarsely grated
• 2 Large Eggs, Beaten
• 1 cup Panko Bread Crumbs
• 4 Thin pork cutlets