Ingredients For Pork Chops with Cinnamon Apples and Butternut Squash Recipe
2 tablespoon Butter
1 Medium butternut squash
2 Medium baking apples
1 tablespoon Brown sugar
0.5 teaspoon Ground cinnamon
2 pinch Wo of salt
4 Bone in pork loin chops
0.5 teaspoon Dried rosemary
0.5 teaspoon Dried thyme
As required Salt and pepper to taste
Nutrition value
32
calories per serving
1 g Fat< 1 g Protein5 g Carbs1 g FiberOther
Current Totals
1 g Fat
< 1 g Protein
5 g Carbs
1 g Fiber
MacroNutrients
Carbs
5 g
Protein
1 g
Fiber
1 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
28 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
7 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
10 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment