Plain Eggless Cake Recipe

Recipe By Slurrp

This plain eggless cake is a delicious and moist dessert that is perfect for those who cannot or choose not to consume eggs. Made with simple pantry ingredients, this cake is light, fluffy, and has a tender crumb. It can be enjoyed as is or customized with your favorite frosting or glaze. Whether you have dietary restrictions or simply prefer eggless desserts, this cake is sure to satisfy your sweet tooth.

3.6
10 Rating - Rate
Vegdiet
15minstotal

ingredients serves

Ingredients For Plain Eggless Cake Recipe

Directions : Plain Eggless Cake Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
298
calories per serving
17 g Fat4 g Protein33 g Carbs< 1 g FiberOther

Current Totals

  • 17 g Fat
  • 4 g Protein
  • 33 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    33 g
  • Protein
    4 g
  • Fiber
    1 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    26 mg
  • Iron
    1 mg
  • Vitamin A
    33 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    10 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    16 mg
  • Manganese
    0 mg
  • Phosphorus
    46 mg
  • Selenium
    4 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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