Eggless Mawa Cake Recipe
Recipe By Tarla Dalal
Here is a rich, eggless dessert that is very soft, moist and delicious. In this recipe curd is used to replace eggs and there is no use of baking powder. The measurements in this recipe are provided in grams. Cup measurements may cause the results to vary.
4.2
27 Rating -
Rate
Vegdiet
40minstotal
40m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Eggless Mawa Cake Recipe
- 10 gram Grated mava
- 13 gram Plain flour
- 14 gram Powdered sugar
- 3.50 gram Pure ghee or butter
- 8 gram Curds
- 1/2 drop Vanilla essence
- 0.07 teaspoon Baking soda
Nutrition
value
value
111
calories per serving
6 g Fat3 g Protein13 g Carbs< 1 g FiberOther
Current Totals
- Fat6g
- Protein3g
- Carbs13g
- Fiber< 1g
MacroNutrients
- Carbs13g
- Protein3g
- Fiber< 1g
Fats
- Fat6g
Vitamins & Minerals
- Calcium75mg
- Iron< 1mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium12mg
- Manganese< 1mg
- Phosphorus63mg
- Selenium7mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tarla Dalal