Picnic Taco Jars Recipe

Cooking Directions

• STEP 1.In a skillet, cook ground beef until browned. Drain excess fat.
• STEP 2.Add taco seasoning and water to the skillet. Simmer until thickened.
• STEP 3.In mason jars, layer ground beef, black beans, corn, cheese, and salsa. Repeat layers until jars are full.
• STEP 4.Seal the jars and refrigerate until ready to serve. Shake the jar to mix the ingredients together before eating.

Cooking Tips

• You can customize the ingredients to your liking. Add lettuce, tomatoes, or avocado for extra freshness.
• Serve with tortilla chips or warm tortillas on the side for a complete meal.
• These taco jars can be stored in the refrigerator for up to 3 days.

Storage and Serving

• Store the taco jars in the refrigerator until ready to serve.
• Shake the jar to mix the ingredients together before eating.
• Serve cold or at room temperature.