Pickled Vegetables Recipe

Name: Pickled Vegetables Recipe
Total time: 15 min
Yield: 10
Cuisine: Arab

Recipe By Better Butter

Instant pickle made with fresh vegetables and simple ingredients from the kitchen its cool, easy and ready in no time.

3.5

25 Rating - Rate

Vegdiet

15minstotal

10minsPrep

5minsCook

ingredients serves

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Ingredients For Pickled Vegetables Recipe

1 cup White Vinegar
1 cup Water
0.33000000000000007 cup Sliced cucumber
0.33000000000000007 cup Carrot
0.33000000000000007 cup radish
2 Bay leaves
0.5 teaspoon coriander seeds
1 teaspoon Black peppercorns
0.25 teaspoon Red chilli powder
0.5 teaspoon Salt
1 teaspoon Sugar
Few ginger julienne
1 slice Beetroot for natural pink color

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

< 1 g Fat
< 1 g Protein
1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
1 g
Protein
0 g
Fiber
1 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
21 mg
Iron
0 mg
Vitamin A
277 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
6 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
7 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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