Josh eggletons watermelon salad recipe features pickled ewes milk cheese and is an ideal summer canap. Bring out this recipe for an impressive bite-sized treat.
Ingredients For Pickled Ewes Milk Cheese & Watermelon Salad Recipe
0.25 Watermelon
100 gram Pickled ewes cheese
10 sprig Baby basil
Olive oil
120 milliliter Red wine vinegar
100 gram Caster sugar
2 Star anise
10 gram Pickling Spice
2 Banana shallots
120 milliliter Red wine vinegar
100 gram Caster sugar
2 Star anise
10 gram Pickling Spice
2 Banana shallots
0.25 Watermelon
100 gram Pickled ewes cheese
Olive oil
Nutrition value
236
calories per serving
8 g Fat5 g Protein31 g Carbs2 g FiberOther
Current Totals
8 g Fat
5 g Protein
31 g Carbs
2 g Fiber
MacroNutrients
Carbs
31 g
Protein
5 g
Fiber
2 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
112 mg
Iron
1 mg
Vitamin A
31 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
0 mg
Phosphorus
103 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment