Philly Cheesesteak Egg Rolls Recipe

Ingredients For Philly Cheesesteak Egg Rolls Recipe

• 12 Egg roll wrappers
• 1 tablespoon 1 egg whisked with water
• 1 quart Canola or vegetable oil
• 1 pound Top sirloin or flank steak thinly sliced across the grain
• 0.33000000000000007 cup Zesty italian dressing
• 2 tablespoon Worcestershire sauce
• 3 Cloves garlic minced
• 1 teaspoon Salt
• 0.5 teaspoon Pepper
• 0.25 flakes Red pepper
• 8 ounce Mushrooms, sliced optional
• 1 Small onion sliced
• 1 Green pepper sliced
• 1 No.s Jalape deveined, seeded and sliced
• 2 cup Shredded provolone cheese
• 1 cup Freshly shredded sharp cheddar