This pesto pasta salad with grilled chicken is super easy and flavorful packed with healthy goodness, this pesto is delicious without being oily at all.
Ingredients For Pesto Pasta Salad With Grilled Chicken Recipe
2 Boneless skinless chicken breasts, towel dried and pounded to even thickness
Kosher salt and freshly ground black pepper
1 pound Dried pasta
0.6699999999999999 cup Extra virgin olive oil
0.6699999999999999 cup Fresh basil leaves
0.5 cup Toasted pine nuts
0.5 cup Freshly grated parmesan cheese, plus more for serving
0.25 cup Freshly squeezed lemon juice
2 Large garlic cloves, minced
12 ounce Cherry tomatoes, halved
3 cup Baby arugula
Nutrition value
453
calories per serving
27 g Fat14 g Protein59 g Carbs3 g FiberOther
Current Totals
27 g Fat
14 g Protein
59 g Carbs
3 g Fiber
MacroNutrients
Carbs
59 g
Protein
14 g
Fiber
3 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
209 mg
Iron
3 mg
Vitamin A
106 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
71 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
97 mg
Manganese
1 mg
Phosphorus
271 mg
Selenium
5 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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