Pepperoni Breadsticks Recipe

Cooking Directions

• STEP 1.Preheat the oven and line a baking sheet with parchment paper.
• STEP 2.Roll out the pizza dough into a rectangle.
• STEP 3.Layer the pepperoni and cheese on one half of the dough.
• STEP 4.Fold the other half of the dough over the filling and press the edges to seal.
• STEP 5.Cut the dough into strips and twist each strip to form a breadstick shape.
• STEP 6.Place the breadsticks on the prepared baking sheet and brush with melted butter.
• STEP 7.Bake in the preheated oven until golden brown and crispy.
• STEP 8.Serve the pepperoni breadsticks with marinara sauce for dipping.

Cooking Tips

• Feel free to add other toppings like olives, mushrooms, or bell peppers.
• You can use store-bought pizza dough or make your own from scratch.
• For a spicier version, use spicy pepperoni or add crushed red pepper flakes to the filling.

Storage and Serving

• Store any leftover breadsticks in an airtight container in the refrigerator.
• To reheat, place them in a preheated oven until warmed through.
• Serve the breadsticks as an appetizer or snack at parties or game nights.