Pepperoni Bread Recipe

Recipe By My Baking Addiction

Made with frozen bread dough, this pepperoni bread is an easy and fun recipe to make. Serve it as an appetizer or as an entree alongside a big salad for a fun take on pizza night.

3.9
21 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Pepperoni Bread
plan
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ingredients serve

Ingredients for Pepperoni Bread Recipe

  • 1 pound 1 loaf frozen bread dough, thawed according to package directions
  • 3.50 tablespoon Salted butter, melted
  • 1.50 teaspoon Pizza seasoning
  • 1/4 teaspoon Garlic powder
  • 4 ounce Sliced pepperoni
  • 1 cup Shredded mozzarella cheese
  • 2 tablespoon Grated parmesan cheese
Nutrition
value
503
calories per serving
24 g Fat41 g Protein31 g Carbs4 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    41g
  • Carbs
    31g
  • Fiber
    4g

MacroNutrients

  • Carbs
    31g
  • Protein
    41g
  • Fiber
    4g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    963mg
  • Iron
    3mg
  • Vitamin A
    21mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    157mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    719mg
  • Selenium
    51mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Baking Addiction