Penne With Kalamata Olives Tomatoes And Goat Cheese Recipe

Ingredients For Penne With Kalamata Olives Tomatoes And Goat Cheese Recipe

• 12 ounce Whole wheat or kamut penne dry
• 2 Large garlic cloves crushed
• 1 tablespoon Coconut or avocado oil
• 2 Large tomatoes sliced
• pinch Pinch of salt and ground black pepper
• 2 cup Kalamata olives pitted and cut in halves
• 0.25 cup Parsley finely chopped
• 3 tablespoon Basil or mint i prefer, finely chopped
• 3 ounce Goat cheese crumbled
• As required Salt to taste if necessary
• 0.33000000000000007 cup Pine nuts optional but so good