Garden Peas With Goat's Cheese And Lardo Recipe

Name: Garden Peas With Goat's Cheese And Lardo Recipe
Total time: 25 min
Yield: 8
Cuisine: British

Recipe By Great British Chefs

This starter is a wonderful display of the undeniable connection between goat's cheese and fresh peas. James cochran makes the most of both ingredients by making the goat's log into a frozen crumb and a silky-smooth bed of goat's cheese, which holds the blanched peas and a bit of lardo for good measure.

4.9

14 Rating - Rate

Non Vegdiet

25minstotal

ingredients serves

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Ingredients For Garden Peas With Goat's Cheese And Lardo Recipe

500 gram Goat's cheese log
200 gram Goat's curd
200 gram Fresh peas
100 gram Lardo
100 milliliter Olive oil
Salt
Black pepper
500 gram Goat's cheese log
200 gram Goat's curd
Salt
Black pepper
100 gram Lardo
200 gram Fresh peas

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Nutrition
value

568

calories per serving

37 g Fat37 g Protein21 g Carbs3 g FiberOther

Current Totals

37 g Fat
37 g Protein
21 g Carbs
3 g Fiber

MacroNutrients

Carbs
21 g
Protein
37 g
Fiber
3 g

Fats

Fat
37 g

Vitamins & Minerals

Calcium
612 mg
Iron
3 mg
Vitamin A
66 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
145 mcg
Vitamin B12
0 mcg
Vitamin C
19 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
0 mg
Phosphorus
535 mg
Selenium
36 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.