Pear Tarte Tatin With Brown Sugar Mascarpone Recipe

Name: Pear Tarte Tatin With Brown Sugar Mascarpone Recipe
Total time: 60 min
Yield: 6
Cuisine: French

Recipe By Taste

With a buttery base, rich fillings, caramelised fruits and lashings of syrup, this sweet tart is in a class of its own.

4.2

29 Rating - Rate

Vegdiet

1hr total

10minsPrep

50minsCook

ingredients serves

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Ingredients For Pear Tarte Tatin With Brown Sugar Mascarpone Recipe

2 tablespoon Water
155 gram Caster sugar
4 Large pears, peeled, cored, quartered
1 tablespoon Fresh lemon juice
1 tablespoon Melted butter
1 teaspoon Vanilla essence
1 Sheet frozen butter puff pastry, just thawed
250 gram Mascarpone

Nutrition
value

541

calories per serving

13 g Fat13 g Protein90 g Carbs13 g FiberOther

Current Totals

13 g Fat
13 g Protein
90 g Carbs
13 g Fiber

MacroNutrients

Carbs
90 g
Protein
13 g
Fiber
13 g

Fats

Fat
13 g

Vitamins & Minerals

Calcium
38 mg
Iron
8 mg
Vitamin A
32 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
142 mg
Manganese
1 mg
Phosphorus
344 mg
Selenium
37 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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