Ingredients For Peanut Saut:Indonesian-Style Pasta Recipe
0.5 pound Whole wheat angel hair pasta, cooked
0.25 cup Vegetable Broth
0.25 cup Water
1 Onion, sliced
1 Large carrot, cut into thin strips
1 Clove garlic, minced
2 cup Red cabbage, thinly sliced
2 cup Chopped broccoli flowerets
0.25 cup Fresh basil, chopped
0.25 cup Natural peanut butter
0.25 cup Natural soy sauce or tamari
2 tablespoon Rice vinegar, unseasoned
1 tablespoon Fresh Minced Ginger
2 tablespoon Agave
1 teaspoon A mild hot sauce
As required Sea salt
Nutrition value
672
calories per serving
6 g Fat32 g Protein116 g Carbs17 g FiberOther
Current Totals
6 g Fat
32 g Protein
116 g Carbs
17 g Fiber
MacroNutrients
Carbs
116 g
Protein
32 g
Fiber
17 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
427 mg
Iron
10 mg
Vitamin A
1826 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
277 mcg
Vitamin B12
0 mcg
Vitamin C
115 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
222 mg
Manganese
4 mg
Phosphorus
423 mg
Selenium
16 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment