Peanut Butter And Jam Sriracha Burgers Recipe

Ingredients For Peanut Butter And Jam Sriracha Burgers Recipe

• For the burger patties
• 1.5 pound Medium ground beef
• 3 Slices bacon cooked very slightly then chopped small
• 2 tablespoon Kraft smooth peanut butter
• 2 tablespoon Sriracha sauce
• For the toppings
• 4 tablespoon Kraft smooth peanut butter this is a minimum to start with you can add more
• 1 tablespoon Sriracha sauce
• 4 tablespoon Strawberry jam
• 8 Slices of bacon cooked until slightly crispy
• 4 Lettuce for burgers if wanted
• 4 Hamburger buns of your choice