Sriracha Pineapple Burgers Recipe

Recipe By Hy-Vee

The sweetness of pineapple and spiciness of sriracha come together for an unforgettable burger.

3.7
10 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Sriracha Pineapple Burgers
plan
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ingredients serve

Ingredients for Sriracha Pineapple Burgers Recipe

  • 0.17 C. of red cabbage
  • 0.67 tablespoon Hy vee apple cider vinegar
  • 0.33 teaspoon Hy vee ground cumin
  • 0.33 teaspoon Hy vee granulated sugar
  • 0.33 teaspoon White pepper
  • 0.33 pound Lean ground beef
  • 1 Hy vee bakery fresh onion buns
  • 1 tablespoon Hy vee sriracha sauce
  • 2 Pineapple slices
  • 0.08 C. of fresh cilantro leaves
Nutrition
value
604
calories per serving
24 g Fat38 g Protein56 g Carbs26 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    38g
  • Carbs
    56g
  • Fiber
    26g

MacroNutrients

  • Carbs
    56g
  • Protein
    38g
  • Fiber
    26g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    149mg
  • Iron
    10mg
  • Vitamin A
    1225mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    2mg
  • Vitamin B9
    197mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    226mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    209mg
  • Manganese
    7mg
  • Phosphorus
    435mg
  • Selenium
    26mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee