Peanut butter cookie-eggless Recipe

Recipe By Better Butter

I used my home made peanut butter to make these cookies. The baking time may differ from oven to oven so keep a check after 12 mins. Once the cookies are baked, it may be soft but it will become crisp after some time once it cools down. Store the cookie in an air tight container once it is completely cooled.

3.6
10 Rating - Rate
Vegdiet
25minstotal
10minsPrep
15minsCook

ingredients serves

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Ingredients For Peanut butter cookie-eggless Recipe

Nutrition
value
126
calories per serving
6 g Fat1 g Protein17 g Carbs< 1 g FiberOther

Current Totals

  • 6 g Fat
  • 1 g Protein
  • 17 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    17 g
  • Protein
    1 g
  • Fiber
    0 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    5 mg
  • Iron
    1 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    10 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    3 mg
  • Manganese
    0 mg
  • Phosphorus
    19 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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