Peach-Glazed Ribs Recipe

Recipe By Taste Of Home

For a fruity alternative to the usual barbecue sauce for ribs, try this slightly spicy recipe at your next picnic. The peaches add just the right touch of sweetness and a lovely color to this special sauce. Sharon Taylor, Columbia, South Carolina.

3.6
17 Rating - Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook

ingredients serves

6
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Ingredients For Peach-Glazed Ribs Recipe

Nutrition
value
500
calories per serving
32 g Fat42 g Protein11 g Carbs< 1 g FiberOther

Current Totals

  • 32 g Fat
  • 42 g Protein
  • 11 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    11 g
  • Protein
    42 g
  • Fiber
    0 g

Fats

  • Fat
    32 g

Vitamins & Minerals

  • Calcium
    172 mg
  • Iron
    13 mg
  • Vitamin A
    5 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    9 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    25 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    4 mg
  • Copper
    2 mcg
  • Magnesium
    81 mg
  • Manganese
    0 mg
  • Phosphorus
    420 mg
  • Selenium
    88 mcg
  • Zinc
    7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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