Peach Bruschetta With Prosciutto And Burrata Recipe
Recipe By Lively Table
This peach bruschetta with prosciutto, burrata and a drizzle of honey is a simple and delicious summer appetizer or snack that's the perfect sweet and savory bite for backyard entertaining.
Ingredients For Peach Bruschetta With Prosciutto And Burrata Recipe
1 Loaf of bread of choice
Olive oil, for drizzling bread
1 Container burrata cheese
1 Container prosciutto
3 Large peaches, thinly sliced
Honey, for drizzling
Coarse himalayan sea salt or flake salt
Fresh herbs such as arugula or basil
Nutrition value
48
calories per serving
< 1 g Fat< 1 g Protein10 g Carbs< 1 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
10 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
10 g
Protein
0 g
Fiber
1 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
3 mg
Iron
0 mg
Vitamin A
25 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
34 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
5 mg
Manganese
0 mg
Phosphorus
11 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
