Pastrami Waffles Recipe

Name: Pastrami Waffles Recipe
Total time: 45 min
Yield: 10
Cuisine: American

Recipe By Tasting Table

Make lt. Waffle's savory waffle-meets-latke creation by frying a shredded-potato-and-onion batter in a waffle maker.

18 Rating - Rate

Non Vegdiet

45minstotal

20minsPrep

25minsCook

ingredients serves

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Ingredients For Pastrami Waffles Recipe

5.5 pound Russet potatoes, peeled and finely shredded on a cheese grater
1 Medium yellow onion, finely shredded on a cheese grater
5 teaspoon Kosher salt
3 Large eggs
0.75 cup Olive oil
As required Freshly ground black pepper, to taste
1 cup Instant mashed potato mix
2 cup Diced pastrami

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Nutrition
value

882

calories per serving

58 g Fat55 g Protein35 g Carbs1 g FiberOther

Current Totals

58 g Fat
55 g Protein
35 g Carbs
1 g Fiber

MacroNutrients

Carbs
35 g
Protein
55 g
Fiber
1 g

Fats

Fat
58 g

Vitamins & Minerals

Calcium
1208 mg
Iron
4 mg
Vitamin A
923 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
253 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
86 mg
Manganese
0 mg
Phosphorus
907 mg
Selenium
68 mcg
Zinc
8 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.