Pastrami Chicken Wings Recipe

A spice rub traditionally used on a beef brisket to make pastrami is applied it to america's favorite appetizer, chicken wings. The result is a pretty nice chicken wing recipe, which tastes nothing like pastrami.

3.9
12 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Pastrami Chicken Wings
plan
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ingredients serve

Ingredients for Pastrami Chicken Wings Recipe

  • 1.25 pound Chicken wings, separated at joints, tips discarded
  • 1/2 tablespoon Vegetable Oil
  • 0.13 teaspoon White Pepper
  • 1/2 tablespoon Freshly ground black pepper
  • 3/4 tablespoon Ground coriander
  • 1/2 tablespoon Smoked paprika
  • 1/2 pinch Cayenne pepper
  • 1 teaspoon Kosher salt
Nutrition
value
1218
calories per serving
88 g Fat105 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    88g
  • Protein
    105g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    105g
  • Fiber
    3g

Fats

  • Fat
    88g

Vitamins & Minerals

  • Calcium
    137mg
  • Iron
    8mg
  • Vitamin A
    582mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    33mg
  • Vitamin B6
    2mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    7mg
  • Copper
    1mcg
  • Magnesium
    148mg
  • Manganese
    < 1mg
  • Phosphorus
    1085mg
  • Selenium
    107mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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