Pasta With Fresh Tomato Sauce Recipe

Ingredients For Pasta With Fresh Tomato Sauce Recipe

• 2 pound Plum and/or heirloom tomatoes, coarsely chopped
• 2 cup Cherry tomatoes, halved, divided
• 0.5 cup Finely chopped red bell pepper
• 1.5 tablespoon Rinsed capers, chopped
• 2 Cloves garlic, grated
• 1 tablespoon Sherry vinegar
• 1.5 teaspoon Salt
• 0.5 teaspoon Ground pepper
• 0.5 teaspoon Crushed Red Pepper
• 3 tablespoon Extra virgin olive oil
• 1 pound Whole wheat fusilli or orecchiette