Pasta With Sausage And Mozzarella Recipe

Cooking Directions

• STEP 1.Cook the pasta according to package instructions until al dente.
• STEP 2.In a large skillet, cook the sausage over medium heat until browned and cooked through.
• STEP 3.Add the cooked pasta to the skillet with the sausage and toss to combine.
• STEP 4.Add the mozzarella cheese and stir until melted and creamy.
• STEP 5.Serve the pasta with sausage and mozzarella hot, garnished with fresh basil if desired.

Cooking Tips

• Use your favorite type of sausage for this recipe, such as Italian sausage or spicy sausage.
• For extra flavor, you can add some minced garlic and red pepper flakes to the skillet while cooking the sausage.
• If you prefer a saucier dish, you can add some marinara sauce or diced tomatoes to the skillet along with the sausage.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, simply heat the pasta in a skillet over medium heat until warmed through.
• Serve the pasta with sausage and mozzarella as a main dish, or pair it with a side salad or garlic bread for a complete meal.