Ingredients For Pasta Salad With Shrimp, Corn, And Tarragon Recipe
8 ounce Penne
0.5 pound Cooked peeled and deveined small shrimp, tails removed
2 cup Corn Kernels
0.33000000000000007 cup Mayonnaise
1 tablespoon Chopped fresh tarragon
Nutrition value
147
calories per serving
6 g Fat10 g Protein13 g Carbs4 g FiberOther
Current Totals
6 g Fat
10 g Protein
13 g Carbs
4 g Fiber
MacroNutrients
Carbs
13 g
Protein
10 g
Fiber
4 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
102 mg
Iron
2 mg
Vitamin A
27 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
45 mcg
Vitamin B12
1 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
0 mg
Phosphorus
95 mg
Selenium
16 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment