Ingredients For Pasta With Ricotta And Mint Recipe
0.75 pound Short pasta
1 cup Ricotta
3 tablespoon Grated Parmesan
2 tablespoon Olive oil, plus more for serving
Kosher Salt And Black Pepper
0.5 cup Fresh mint
Nutrition value
277
calories per serving
9 g Fat15 g Protein68 g Carbs3 g FiberOther
Current Totals
9 g Fat
15 g Protein
68 g Carbs
3 g Fiber
MacroNutrients
Carbs
68 g
Protein
15 g
Fiber
3 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
100 mg
Iron
2 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
3 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
49 mg
Manganese
0 mg
Phosphorus
232 mg
Selenium
4 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
