Pasta With Green Olive Pesto Recipe

Name: Pasta With Green Olive Pesto Recipe
Total time: 40 min
Yield: 4
Cuisine: Italian

Recipe By Slurrp

This Pasta with Green Olive Pesto is a delicious and flavorful dish that combines the briny taste of green olives with the freshness of basil and garlic. The pesto is tossed with cooked pasta and topped with grated Parmesan cheese for a simple yet satisfying meal.

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40minstotal

ingredients serves

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Ingredients For Pasta With Green Olive Pesto Recipe

8 ounce Pasta
1 cup Green Olives
1 cup Fresh Basil Leaves
2 cloves Cloves Of Garlic
0.25 cup Grated Parmesan Cheese
0.25 cup Olive Oil
as needed Grated Parmesan Cheese For Serving

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Directions : Pasta With Green Olive Pesto Recipe

Cooking Directions

STEP 1.Cook the pasta according to package instructions until al dente.
STEP 2.In a food processor, combine green olives, basil, garlic, Parmesan cheese, and olive oil. Blend until smooth.
STEP 3.Toss the cooked pasta with the green olive pesto until well coated. Serve hot with grated Parmesan cheese on top.

Storage and Serving

Store any leftover pesto in an airtight container in the refrigerator for up to 3 days.
Serve the pasta with a side of garlic bread and a fresh green salad for a complete meal.

Nutrition
value

153

calories per serving

16 g Fat< 1 g Protein1 g Carbs1 g FiberOther

Current Totals

16 g Fat
< 1 g Protein
1 g Carbs
1 g Fiber

MacroNutrients

Carbs
1 g
Protein
1 g
Fiber
1 g

Fats

Fat
16 g

Vitamins & Minerals

Calcium
52 mg
Iron
1 mg
Vitamin A
280 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
16 mg
Manganese
1 mg
Phosphorus
14 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.