The rice has mild sweet tones due to presence of both sugar and onions. Whole garam masala or spices are added which makes them aromatic like a jeera rice or a pulao.
2 teaspoon 1.5 to regular sugar or 3 tsp organic unrefined cane sugar
2 tablespoon Oil or ghee
4 cup 3.5 to water
Nutrition value
651
calories per serving
12 g Fat14 g Protein122 g Carbs17 g FiberOther
Current Totals
12 g Fat
14 g Protein
122 g Carbs
17 g Fiber
MacroNutrients
Carbs
122 g
Protein
14 g
Fiber
17 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
194 mg
Iron
6 mg
Vitamin A
381 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
46 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
122 mg
Manganese
9 mg
Phosphorus
177 mg
Selenium
6 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
