Parmesan And Olive Focaccia Recipe

Name: Parmesan And Olive Focaccia Recipe
Total time: 110 min
Yield: 6
Cuisine: European

Recipe By Taste

Perfect for picnics or having on hand at home, this olive focaccia recipe is better than store-bought.

4.7

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Vegdiet

1hr 50minstotal

1hr 20minsPrep

30minsCook

ingredients serves

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Ingredients For Parmesan And Olive Focaccia Recipe

300 milliliter Warm water
7 gram Sachet dry yeast
2 teaspoon Caster sugar
2.75 cup Baker's flour, sifted
2 teaspoon Sea salt
2 tablespoon Olive oil
2 tablespoon Flat-leaf parsley leaves
0.6699999999999999 cup Grated Parmesan Cheese

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Nutrition
value

231

calories per serving

19 g Fat7 g Protein8 g Carbs< 1 g FiberOther

Current Totals

19 g Fat
7 g Protein
8 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
8 g
Protein
7 g
Fiber
0 g

Fats

Fat
19 g

Vitamins & Minerals

Calcium
148 mg
Iron
1 mg
Vitamin A
130 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
14 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
9 mg
Manganese
0 mg
Phosphorus
122 mg
Selenium
8 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.