Paneer e nazakat dish is so delicious rich of flavours with homemade cream and saute masala of green capsicum and onions with green chilli sauce and tomato sauce.
STEP 1.First step of this dish is you take a kadai add some heat olive and add some tomatoes and cashews,and saute as well properly when tomatoes get cooked well and some spices like salt degi mirch dhania powder pinch of hing and jeera.
STEP 2.When tomatoes get cooked make a paste in mixer grinder.
STEP 3.Add the paste in kadai and cooked well at the other side make a homemade cream with malai and cashews in mixer grinder.
STEP 4.In other pan u add some masala for this delicious paneer onions capsicum and tomatoes.
Nutrition value
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per serving
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