Paneer And Corn Chatpata Salad Recipe

Cooking Directions

• STEP 1.In a bowl, combine paneer, corn, cucumber, tomato, onion, and capsicum.
• STEP 2.In a separate bowl, whisk together lemon juice, chaat masala, salt, black pepper, and roasted cumin powder.
• STEP 3.Pour the dressing over the salad and toss well to combine. Garnish with coriander leaves and serve chilled.

Storage and Serving

• This salad is best served chilled.
• You can add other vegetables like carrots, bell peppers, or lettuce to the salad for more variety.
• You can also add some roasted peanuts or cashews for extra crunch.