Overnight Yeast Rolls Recipe

Recipe By Southern Living

Bread lovers, rejoice There are usually 3 crucial food items on the table to complete the ultimate southern meal: something sweet, something fried, and of course, bread. These homemade yeast rolls are the perfect side dish for any dinnertime spread. Serve them on the side of a weeknight roast, black bean chili, or skillet pork chop. Easy yeast rolls are just thateasy With only 22 minutes of hands-on time and 7 simple ingredients, youll be able to whip them up effortlessly. Light and tender, overnight yeast rolls are a delightful cuisine to have on the table, their buttery flavor is sure to impress even the pickiest dinner party guest. Not convinced you should give this fluffy roll recipe a try? Prepare the dough a day ahead of your event and let it chill overnight; youll have one less task on your to-do list on the day of the occasion. Casual enough to bring to a church potluck and delicious enough to serve at an elegant holiday occasion, this recipe is our new go-to.

4.3
28 Rating - Rate
Non Vegdiet
1hr 13minstotal

ingredients serves

Ingredients For Overnight Yeast Rolls Recipe

Nutrition
value
570
calories per serving
28 g Fat11 g Protein69 g Carbs2 g FiberOther

Current Totals

  • 28 g Fat
  • 11 g Protein
  • 69 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    69 g
  • Protein
    11 g
  • Fiber
    2 g

Fats

  • Fat
    28 g

Vitamins & Minerals

  • Calcium
    44 mg
  • Iron
    3 mg
  • Vitamin A
    7 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    62 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    19 mg
  • Manganese
    0 mg
  • Phosphorus
    166 mg
  • Selenium
    29 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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