Save for later With just a few simple tips, these oven roasted chicken thighs are juicy on the inside and perfectly seasoned and crisp on the outside A deliciously easy weeknight dinner that pairs perfectly with anything
Ingredients For Oven Roasted Chicken Thighs Recipe
3.5 pound Bone in, skin on chicken thighs
2 teaspoon Olive oil
3 teaspoon Italian seasoning
1.5 teaspoon Kosher salt
1 teaspoon Black pepper
1 teaspoon Garlic powder
1 teaspoon Onion powder
1 teaspoon Paprika
Nutrition value
546
calories per serving
39 g Fat48 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
39 g Fat
48 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
48 g
Fiber
0 g
Fats
Fat
39 g
Vitamins & Minerals
Calcium
51 mg
Iron
3 mg
Vitamin A
25 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
15 mg
Vitamin B6
1 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
62 mg
Manganese
0 mg
Phosphorus
496 mg
Selenium
50 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
