Banana Oreo Pancakes Recipe

Cooking Directions

• STEP 1.In a large bowl, mash the ripe bananas with a fork until smooth.
• STEP 2.Add the pancake mix, milk, and vanilla extract to the bowl and stir until well combined.
• STEP 3.Gently fold in the crushed Oreos.
• STEP 4.Heat a non-stick skillet or griddle over medium heat and lightly grease with cooking spray or butter.
• STEP 5.Pour 1/4 cup of batter onto the skillet for each pancake.
• STEP 6.Cook until bubbles form on the surface, then flip and cook for an additional 1-2 minutes, or until golden brown.
• STEP 7.Serve the pancakes with a drizzle of chocolate syrup and a dollop of whipped cream, if desired.

Cooking Tips

• Make sure to use ripe bananas for the best flavor and texture.
• If you don't have pancake mix, you can make your own by combining flour, baking powder, sugar, and salt.
• Feel free to add additional toppings such as sliced bananas or crushed Oreos.

Storage and Serving

• These pancakes are best served fresh and hot from the griddle.
• Serve with a drizzle of chocolate syrup and a dollop of whipped cream, if desired.