Perfectly pan seared salmon fillets covered with a bright and zesty orange pan sauce. quick and easy enough for weeknights yet delicious enough to serve to guests on the weekend. everyone will love this new twist on salmon
Ingredients For Orange Rosemary Glazed Salmon Recipe
2 teaspoon Olive oil
4 Skinless salmon fillets
Salt and freshly ground black pepper
2 Cloves garlic, minced
2.5 teaspoon Minced fresh rosemary
5 tablespoon Chicken broth, divided
1.5 teaspoon Orange zest
0.6699999999999999 cup Fresh orange juice
1 tablespoon Fresh lemon juice
1.5 tablespoon Honey
2.5 teaspoon Cornstarch
Nutrition value
104
calories per serving
4 g Fat5 g Protein12 g Carbs2 g FiberOther
Current Totals
4 g Fat
5 g Protein
12 g Carbs
2 g Fiber
MacroNutrients
Carbs
12 g
Protein
5 g
Fiber
2 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
110 mg
Iron
4 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
1 mg
Phosphorus
68 mg
Selenium
5 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment