Onion Uthappam Recipe

Recipe By Indian Food Forever

Here is tasty traditional onion uttapam recipe made with a bit of sour batter. The onion toppings balance the sourness of the batter and provide a balanced taste to uttapam. Here is a perfect recipe of the batter also to make onion uttapam from scratch.

4.8
19 Rating - Rate
Vegdiet
6hr 25minstotal
6hr Prep
25minsCook

ingredients serves

3
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Ingredients For Onion Uthappam Recipe

Nutrition
value
740
calories per serving
6 g Fat27 g Protein139 g Carbs21 g FiberOther

Current Totals

  • 6 g Fat
  • 27 g Protein
  • 139 g Carbs
  • 21 g Fiber

MacroNutrients

  • Carbs
    139 g
  • Protein
    27 g
  • Fiber
    21 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    100 mg
  • Iron
    15 mg
  • Vitamin A
    1201 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    207 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    41 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    265 mg
  • Manganese
    3 mg
  • Phosphorus
    463 mg
  • Selenium
    42 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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