One-Pan Enchilada Pasta Recipe

Recipe By Betty Crocker

Great flavors come together in one fuss-free pan for this tex-mex-inspired meal.

4.2
21 Rating - Rate
Non Vegdiet
43minstotal

ingredients serves

4
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Ingredients For One-Pan Enchilada Pasta Recipe

Nutrition
value
516
calories per serving
27 g Fat45 g Protein44 g Carbs3 g FiberOther

Current Totals

  • 27 g Fat
  • 45 g Protein
  • 44 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    44 g
  • Protein
    45 g
  • Fiber
    3 g

Fats

  • Fat
    27 g

Vitamins & Minerals

  • Calcium
    547 mg
  • Iron
    2 mg
  • Vitamin A
    285 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    37 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    92 mg
  • Manganese
    0 mg
  • Phosphorus
    633 mg
  • Selenium
    31 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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