Tuna With Smoked Paprika And Aged Sherry Vinegar Recipe

Name: Tuna With Smoked Paprika And Aged Sherry Vinegar Recipe
Total time: 15 min
Yield: 4
Cuisine: Spanish

Recipe By Kitchen Nine

4.8

21 Rating - Rate

Non Vegdiet

15minstotal

ingredients serves

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Ingredients For Tuna With Smoked Paprika And Aged Sherry Vinegar Recipe

4 Thick slices skinless yellowfin tuna fillet
60 milliliter Extra virgin olive oil
2 tablespoon Coarsely chopped flat leaf parsley
2 teaspoon Smoked sweet paprika
1 tablespoon Aged sherry vinegar, or to taste
1 Lemon juice only

Nutrition
value

244

calories per serving

17 g Fat21 g Protein3 g Carbs< 1 g FiberOther

Current Totals

17 g Fat
21 g Protein
3 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
3 g
Protein
21 g
Fiber
1 g

Fats

Fat
17 g

Vitamins & Minerals

Calcium
36 mg
Iron
2 mg
Vitamin A
238 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
57 mg
Vitamin B9
1170 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
259 mg
Selenium
19 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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