Noodle Cakes Recipe

Name: Noodle Cakes Recipe
Total time: 20 min
Yield: 4
Cuisine: Asian

Recipe By Australia’s Best Recipes

These crispy noodle fritters are delicious with bacon and eggs for breakfast, or with any meal as a side dish.

3.9

19 Rating - Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

ingredients serves

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Ingredients For Noodle Cakes Recipe

255 gram Maggi 2 minute noodles chicken flavoured
0.25 Chinese cabbage shredded
1 Carrot grated
3 Spring onions sliced
0.33000000000000007 cup Plain flour
2 Eggs beaten
1 tablespoon Oil

Nutrition
value

339

calories per serving

6 g Fat9 g Protein61 g Carbs5 g FiberOther

Current Totals

6 g Fat
9 g Protein
61 g Carbs
5 g Fiber

MacroNutrients

Carbs
61 g
Protein
9 g
Fiber
5 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
120 mg
Iron
3 mg
Vitamin A
715 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
95 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
1 mg
Phosphorus
191 mg
Selenium
20 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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