Noodle Cakes Recipe

Recipe By Australia’s Best Recipes

These crispy noodle fritters are delicious with bacon and eggs for breakfast, or with any meal as a side dish.

3.9
19 Rating - Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

4
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Ingredients For Noodle Cakes Recipe

Nutrition
value
339
calories per serving
6 g Fat9 g Protein61 g Carbs5 g FiberOther

Current Totals

  • 6 g Fat
  • 9 g Protein
  • 61 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    61 g
  • Protein
    9 g
  • Fiber
    5 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    120 mg
  • Iron
    3 mg
  • Vitamin A
    715 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    95 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    25 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    39 mg
  • Manganese
    1 mg
  • Phosphorus
    191 mg
  • Selenium
    20 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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