No-Knead Focaccia Recipe

Name: No-knead Focaccia Recipe
Total time: 145 min
Yield: 2
Cuisine: Italian

Recipe By Taste

This light-touch focaccia is great for beginner bakers and results in a fluffy bread. Stud it with tomatoes and rosemary for extra flavour.

4.7

11 Rating - Rate

Vegdiet

2hr 25minstotal

2hr Prep

25minsCook

ingredients serves

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Ingredients For No-Knead Focaccia Recipe

2 teaspoon Dried yeast
1 teaspoon Caster sugar
375 milliliter Warm water
500 gram Lighthouse bread and pizza plain flour
3 teaspoon Salt, plus extra, to sprinkle
80 milliliter Extra virgin olive oil, plus extra, to drizzle
200 gram Tomato medley mix, halved

Nutrition
value

1394

calories per serving

63 g Fat30 g Protein171 g Carbs8 g FiberOther

Current Totals

63 g Fat
30 g Protein
171 g Carbs
8 g Fiber

MacroNutrients

Carbs
171 g
Protein
30 g
Fiber
8 g

Fats

Fat
63 g

Vitamins & Minerals

Calcium
57 mg
Iron
10 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
0 mg
Vitamin B9
76 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
8 mg
Copper
0 mcg
Magnesium
80 mg
Manganese
0 mg
Phosphorus
304 mg
Selenium
93 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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