Natural Dyes For Buttercream Frosting And Easter Cupcakes Recipe
Recipe By Honest Cooking
Coloring buttercream frosting with natural dyes is surprisingly simple and creates a fun family learning experience. Not to mention that i'd much rather have my family consume a little beet or carrot juice than a chemical dye.
Ingredients For Natural Dyes For Buttercream Frosting And Easter Cupcakes Recipe
1 pound Powdered sugar
0.5 cup Butter, softened
1 teaspoon Vanilla
3 tablespoon Milk
Beet juice
Carrot juice
Spinach juice
Nutrition value
198
calories per serving
9 g Fat2 g Protein27 g Carbs2 g FiberOther
Current Totals
9 g Fat
2 g Protein
27 g Carbs
2 g Fiber
MacroNutrients
Carbs
27 g
Protein
2 g
Fiber
2 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
18 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
10 mg
Manganese
0 mg
Phosphorus
38 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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