Napoletana pasta Recipe

Name: Napoletana Pasta Recipe
Total time: 45 min
Yield: 3
Cuisine: Italian

Recipe By Better Butter

Pasta cooked with tomato, garlic and coriander sauce.

3.6

25 Rating - Rate

Vegdiet

45minstotal

30minsPrep

15minsCook

ingredients serves

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Ingredients For Napoletana pasta Recipe

1 cup Pasta of your choice
4 tomato's blanched
1 garlic cloves
0.25 cup Coriander
olive oil
Oregano or mixed herbs

Nutrition
value

185

calories per serving

2 g Fat11 g Protein56 g Carbs7 g FiberOther

Current Totals

2 g Fat
11 g Protein
56 g Carbs
7 g Fiber

MacroNutrients

Carbs
56 g
Protein
11 g
Fiber
7 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
61 mg
Iron
2 mg
Vitamin A
2263 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
45 mcg
Vitamin B12
0 mcg
Vitamin C
57 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
76 mg
Manganese
1 mg
Phosphorus
172 mg
Selenium
0 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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