Mutton Tarts Recipe

Name: Mutton Tarts Recipe
Total time: 15 min
Yield: 2
Cuisine: European

Recipe By Bawarchi

Mutton Tarts is a delicious Continental recipe served as a Starter.

3.7

16 Rating - Rate

Non Vegdiet

15minstotal

ingredients serves

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Ingredients For Mutton Tarts Recipe

4.5 cup flour, sifted
1 cup vegetable oil
1.5 pound lean mutton, minced
4 teaspoon soya sauce
7 ounce mutton stock
9 ounce cellophane noodles, boiled and chopped in 1/4 inch sections
3.5 tablespoon scallions, chopped
2 teaspoon fresh ginger, chopped
1 tablespoon sesame oil
1 teaspoon five spice powder
1 teaspoon Msg
As required Salt

Nutrition
value

2830

calories per serving

227 g Fat85 g Protein106 g Carbs6 g FiberOther

Current Totals

227 g Fat
85 g Protein
106 g Carbs
6 g Fiber

MacroNutrients

Carbs
106 g
Protein
85 g
Fiber
6 g

Fats

Fat
227 g

Vitamins & Minerals

Calcium
245 mg
Iron
10 mg
Vitamin A
17 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
26 mg
Vitamin B6
1 mg
Vitamin B9
54 mcg
Vitamin B12
11 mcg
Vitamin C
5 mg
Vitamin E
21 mg
Copper
0 mcg
Magnesium
164 mg
Manganese
1 mg
Phosphorus
981 mg
Selenium
22 mcg
Zinc
19 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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