Muttai Paniyaram Recipe

Ingredients For Muttai Paniyaram Recipe

• 1 cup idli dosa batter
• 2 Egg
• 0.5 teaspoon freshly ground pepper
• 1 finely chopped big onion
• 1 tablespoon finely chopped coriander leaves
• 2 tablespoon Oil
• As required Salt
• To temper
• 1 teaspoon cooking oil
• 1 teaspoon mustard seeds
• 0.5 teaspoon urad dal
• 1 tablespoon chopped finely curry leaves