Toss the squash with maple syrup and roast until golden brown to enhance its natural sweetness. Get the recipe for mustardy pork chops with acorn squash.
Ingredients For Mustardy Pork Chops With Acorn Squash Recipe
2 tablespoon Pure maple syrup
3 tablespoon Olive oil
Kosher Salt And Black Pepper
4 Bone In Pork Chops
1 Shallot, Finely Chopped
0.5 cup Low sodium chicken broth
2 tablespoon Whole grain mustard
Nutrition value
146
calories per serving
12 g Fat5 g Protein5 g Carbs< 1 g FiberOther
Current Totals
12 g Fat
5 g Protein
5 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
5 g
Protein
5 g
Fiber
1 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
18 mg
Iron
0 mg
Vitamin A
210 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
0 mg
Phosphorus
47 mg
Selenium
6 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
