Mussels And Pomme Frites Recipe

Ingredients For Mussels And Pomme Frites Recipe

• 2 pound Mussels, rinsed and beards removed
• 1.5 tablespoon Butter
• 1 Medium leek, rinsed well and sliced, light green and whites only
• As required Salt and white pepper to taste
• 1.5 cup Champagne or white wine
• 0.5 cup Heavy cream
• 1 Large potato, cut into small fries
• Canola oil for frying
• Parsley for garnish
• 2 Garlic cloves, minced
• 1 Large egg yolk
• 2 teaspoon Fresh lemon juice
• 0.5 teaspoon Dijon mustard
• 0.33000000000000007 cup Olive oil
• As required Salt to taste