Mushroom-& Cranberry-Stuffed Turkey Cutlets Recipe

Recipe By EatingWell

This quick and healthy turkey cutlet recipe delivers a taste of thanksgiving in just 40 minutes start to finish. Serve with wild rice pilaf and steamed green beans.

4.8
21 Rating - Rate
Non Vegdiet
1hr 15minstotal

ingredients serves

4
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Ingredients For Mushroom-& Cranberry-Stuffed Turkey Cutlets Recipe

Nutrition
value
272
calories per serving
10 g Fat14 g Protein30 g Carbs3 g FiberOther

Current Totals

  • 10 g Fat
  • 14 g Protein
  • 30 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    30 g
  • Protein
    14 g
  • Fiber
    3 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    80 mg
  • Iron
    2 mg
  • Vitamin A
    137 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    23 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    37 mg
  • Manganese
    0 mg
  • Phosphorus
    119 mg
  • Selenium
    18 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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