Cranberry-Orange Turkey Cutlets Recipe
Recipe By Taste Of Home
"Every time I make this, my husband suggests it would be a great company dish," notes Joan Tweed of Irmo, South Carolina. "It is easy to prepare, but looks elegant. ".
3.8
29 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cranberry-Orange Turkey Cutlets Recipe
- 1 Turkey breast tenderloins
- 1/4 cup Dry Bread Crumbs
- 1/4 Egg white
- 1/4 tablespoon Fat free milk
- 0.13 teaspoon Salt
- 0.19 cup Cranberry orange or whole berry cranberry sauce
- 1/4 tablespoon Olive oil
Nutrition
value
value
248
calories per serving
7 g Fat7 g Protein40 g Carbs2 g FiberOther
Current Totals
- Fat7g
- Protein7g
- Carbs40g
- Fiber2g
MacroNutrients
- Carbs40g
- Protein7g
- Fiber2g
Fats
- Fat7g
Vitamins & Minerals
- Calcium83mg
- Iron2mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B915mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus91mg
- Selenium14mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home