Multi-Cooker Parmesan Apples Recipe

Recipe By Taste Of Home

A dear friend and I wanted to make an easy apple crisp. We made a Parmesan filling then stuffed it into whole apples. We like to call it pure genius. —Susan Stetzel, Gainesville, New York.

5
14 Rating - Rate
Vegdiet
25minstotal
10minsPrep
15minsCook

ingredients serves

2
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Ingredients For Multi-Cooker Parmesan Apples Recipe

Nutrition
value
268
calories per serving
3 g Fat9 g Protein47 g Carbs6 g FiberOther

Current Totals

  • 3 g Fat
  • 9 g Protein
  • 47 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    47 g
  • Protein
    9 g
  • Fiber
    6 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    197 mg
  • Iron
    2 mg
  • Vitamin A
    29 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    18 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    28 mg
  • Manganese
    0 mg
  • Phosphorus
    191 mg
  • Selenium
    11 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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